THE MANAGEMENT AND STAFF OF MEDITERRANEAN CAFÉ RISTORANTE WOULD LIKE TO WISH ALL THEIR PATRONS A SAFE AND MERRY CHRISTMAS
About Us
The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 7.30am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
Mini beef filled tortellini with bacon, onion, chilli, baby spinach, cherry tomatoes and cannellini beans. Finished with pesto in a Napoletana and chicken broth and served with char-grilled bread.
19.9
FISH SPECIAL (GF)
Oven baked barramundi fillet cooked in a white wine, Napoletana and seafood broth. Served with green beans, fresh capsicum, capers, cherry tomatoes, olives and mussels.
39.9
LAMB SHANK SPECIAL (GF)
Slow braised lamb shank cooked in a red wine and tomato sauce with onion, celery, carrot and fresh herbs. Served on mascarpone mashed potato and finished with fried leek.
41.9
CHICKEN SKEWER SPECIAL
Two marinated chicken skewers served with a side fattoush, chips, hummus and pita bread.
33.9
STEAK SPECIAL
Kerwee Angus porterhouse steak served on a bed of mascarpone mashed potato and finished with a red wine and port jus and finely chopped chives.
51.9
DESSERT
Chocolate fondant served with a raspberry coulis and vanilla bean ice cream.
15.9
Deconstructed apple crumble served with a house made custard, vanilla bean ice cream, almond crumble and a apple and sultana compote.
15.9
Baked gooey salted caramel, oreo and chocolate chip cookie dough topped with cookie dough gelati.