THE MANAGEMENT AND STAFF OF MEDITERRANEAN CAFÉ RISTORANTE WOULD LIKE TO WISH ALL THEIR PATRONS A SAFE AND MERRY CHRISTMAS
About Us
The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 7.30am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
Crumbed eye fillet medallions layered with a salad of tomato, roasted capsicum, olives, bocconcini, basil, red onion, parsley, lemon juice, micro herbs, garlic and olive oil served with crispy potatoes.
37.9
FISH SPECIAL (GF)
Oven baked crispy skined Atlantic salmon fillet served on a roasted baby carrot, asparagus, Spanish onion, crispy chick peas and baby spinach salad. Topped with a fresh herb labne and finished with sumac and micro herbs.
39.9
STEAK SPECIAL
Kerwee Angus porterhouse steak served on a bed of mascarpone mashed potato and finished with a red wine and port jus and finely chopped chives.
51.9
DESSERT
Chocolate fondant served with a raspberry coulis and vanilla bean ice cream.
15.9
Deconstructed apple crumble served with a house made custard, vanilla bean ice cream, almond crumble and a apple and sultana compote.
15.9
Baked gooey salted caramel, oreo and chocolate chip cookie dough topped with cookie dough gelati.